Hi 420benz
Bone meal is an organic fertilizer that is derived from the meat processing industry. Animal bones are cooked and then ground and packaged, then sold as a slow-release fertilizer that offers a good amount of phosphorous.
The N-P-K ratio of bone meal is generally 4-12-0, though some steamed bone meals have N-P-Ks of 1-13-0.
Bone meal is frequently used to fertilize
spring-blooming bulbs, but it also works well in vegetable gardens, on lawns, and in containers to provide phosphorus.
I add to my compost when I turn it in to the soil used for planting just about anything outside!,,
Root crops benefit from phophorus which is supplied in abundance by this fertilizer - Apply before
growing carrot, scorzonora, and onions etc... and to corms and tubers like dahlia, peony, gladiola.
Apply to soil before peas, beans, sweet peas and other legumes - phosporus is probably beneficial to the nitrogen fixing Rhizobium bacteria found in the root nodules of legumes.
Apply at 1 oz per square yard to new soil before transplanting
spring sown cabbage to new sites following beans.
As a shrub fertilizer sprinkle into planting pockets and over the back fill - Apply 2-3 oz per shrub.
The calcium content is especially beneficial for perennials and as a deciduous shrub fertilizer - Continue to fork in every 2 years.
Note: bone meal is basic, with an alkaline reaction in the soil - Avoid applying around acid loving plants like ericas, rhodendrons, and azaleas.
Use on lime loving (calcicoles) clematis,
lilac, and hydrangea ...
Apply to fruit bushes; especially if soils conditions are too acidic.
Sprinkle fine grade bone meal sparingly on the soil surface of containers and indoor pot plants and water in; or mix in a small amount when making your own compost for indoor plants.
I hope this helped,