PUMPKIN PIE SQUARES
1 C SIFTED FLOUR
1/2 quick cooking rolled oats
1/c brown sugar
1/2 cup butter
1 (1 lb) can pumpkin *2 cups
1 (13 ) oz evaporated milk( I used regular milk)
2 eggs
3/4 c sugar
1/2 tsp salt
1 tsp ground cinnamon
1/2 ground ginger
1/4 tsp ground cloves..I didnt use this one
TOPPING
1/2 cup chopped pecans
1/2 cup brown sugar
2 tblsp butter
Mix flour,rolled oats, sugar and butter to make a crust
Put into 9 x 13 pan
Bake 350º for 15 minutes
In mixing bowl
combine pumpkin, milk, eggs, sugar salt and spices ,mixwell.
Pour over baked crust.bake at 350º for 20 minutes
mix together chopped pecans
brown sugar and butter....(I melt it a little)
Sprinkle over baked pumpkin, and bake again for 15 or 20 minutes .
Till center is done.
cool
top with whipped cream....Kool whip
Hint.
This is done in 3 stages..baked 3 times.
Could not find the recipe place on here???????