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#7335 June 11th, 2006 at 11:36 PM
Member
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Joined: Apr 2004
Chocolate Cherry Cake

1 devil's food cake mix
3 eggs
1 can cherry pie filling

Mix by hand, dry cake mix and eggs until blended. Stir in cherry pie filling. Bake in greased 9 X 13 pan at 350 degrees for 35 to 40 minutes, or until center springs back when lightly touched. May serve plain or top with Cool Whip. (can you tell I like Cool Whip?!)

This is so easy and yummy! It's a great recipe for kids to make!

#7336 June 13th, 2006 at 08:24 AM
Joined: May 2006
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Member
Joined: May 2006
Thanks for the recipe. I am a chocoholic and this will come in handy! thumbup

#7337 June 16th, 2006 at 05:20 AM
Joined: Apr 2003
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Joined: Apr 2003
That sounds good Harleygal...

I do something similar, I make the dark
chocolate cake with a dark fudge frosting..
and then I put the can of canned cherries on top of the frosting/cake...


Shanebear, I am a choco~holic and dark chocolate is my first love...
cool cool cool cool cool cool


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