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Potato Salad · Recipe
Nutritional & Thrifty Recipes
Ingredients:
1 lb potatoes, washed, peeled
1 cup Onion, diced
1/4 cup Sweet pickle relish
1/2 cup Celery, chopped
1/2 cup Salad dressing, mayonnaise-type
Directions:
• Wash potatoes; place in sauce pan. Cover with water and bring to boil. Simmer until soft, about 15 minutes. Drain and cool.
• Dice onion and chop celery; combine with pickle relish.
• Add salad dressing to pickle mixture.
• Cube potatoes and blend with dressing.
• Cover and chill several hours.
Nutritional Information:
Calories: 350
Total Fat: 24 grams
Saturated Fat: 3 grams
Cholesterol: 0 milligrams
Sodium: 290 milligrams
Posted on October 1st, 2018
Ingredients:
1 lb potatoes, washed, peeled
1 cup Onion, diced
1/4 cup Sweet pickle relish
1/2 cup Celery, chopped
1/2 cup Salad dressing, mayonnaise-type
Directions:
• Wash potatoes; place in sauce pan. Cover with water and bring to boil. Simmer until soft, about 15 minutes. Drain and cool.
• Dice onion and chop celery; combine with pickle relish.
• Add salad dressing to pickle mixture.
• Cube potatoes and blend with dressing.
• Cover and chill several hours.
Nutritional Information:
Calories: 350
Total Fat: 24 grams
Saturated Fat: 3 grams
Cholesterol: 0 milligrams
Sodium: 290 milligrams
Posted on October 1st, 2018
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